Nestled in the heart of Istria and situated in the centre of Medulin is Malin, the latest culinary hotspot catering to discerning food enthusiasts.

The name "Malin" derives from the Istrian dialect, signifying 'windmill,' which serves as a symbolic representation of Medulin. Erected in 1872, it stood as the sole windmill in the Mediterranean, attracting people far and wide who sought to grind their grain.

Much like the historic windmill, Malin Medulin operates with fervour and vitality to deliver an unparalleled culinary experience. Knowledge serves as their guiding force, and the grains utilized in their dishes are sourced directly from local farmers and fishermen. Upholding the richness of tradition, Malin Medulin's dynamic and ambitious team combines Istrian culinary heritage with a contemporary flair, presenting a menu infused with modern twists. Your only task is to relax, take a seat, and savour life in Istria, embracing all its delightful flavours.