The terrace with garden, the bright, welcoming and relaxing environment of Locanda Le Piazze, are the setting for the creations of Chef Haverkock, assisted by his brigade.

The restaurant managed by our Chef Guido Haverkock and his brigade offers a cuisine with the best Tuscan ingredients that the season offers. 

Our One Belvedere farm , less than 3 km from us, supplies fruit, vegetables and extra virgin olive oil from regenerative agriculture and the rest comes from Tuscan producers selected with care and attention.

Wherever possible, we produce our raw materials at home, such as bacon, vinegar, mustard, bread and much more.